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ZADK Hosts International Advisory Board Forum 2026
April 12, 2026
ZADK Hosts International Advisory Board Forum 2026

ZADK – The Saudi Culinary Arts Academy organized its International Advisory Board Forum, attended by board members and partners in the hospitality sector. The forum featured panel discussions on the global vision of the culinary field, the importance of sustainability and innovation, and nonprofit operating models, in addition to an interactive session with the academy’s […]

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ZADK Honored with Best Ambassador Award at Academia Awards 2026
April 6, 2026
ZADK Honored with Best Ambassador Award at Academia Awards 2026

ZADK is pleased to announce that our organization has won the Best Ambassador Award for the Academia Student Information Management System at the Academia Awards 2026, presented by Academia by Serosoft. This recognition highlights our strong commitment to advancing innovative academic solutions and supporting the digital transformation of education. It reflects ZADK’s continuous efforts to […]

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ZADK Partners with Benaa & AlTurki for Bakery & Pastry Training
February 9, 2026
ZADK Partners with Benaa & AlTurki for Bakery & Pastry Training

ZADK – The Saudi Culinary Arts Academy signed a cooperation agreement with Benaa Foundation to implement a training program in bakery and pastry arts,sponsored by Khalid Al Turki Company & Partner, represented by President & CEO, Mr. Rami Al Turki, in the presence of the Academy’s Chairwoman of the Board, Mrs. Rania Moualla, and the […]

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Zadkom Khair
February 9, 2026
Zadkom Khair

“Zadkom Khair” Initiative – from creative kitchens to fields of giving. ZADK – The Saudi Culinary Arts Academy brings us together to clean the Khobar Corniche, marking the Saudi and International Volunteer Day.

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Chef Dania Al-Zahrani Represents ZADK at the Young Chef Olympiad
February 2, 2026
Chef Dania Al-Zahrani Represents ZADK at the Young Chef Olympiad

With great pride, we announce that ZADK – The Saudi Culinary Arts Academy will be represented by one of our students, Chef Dania Al-Zahrani, at the Young Chef Olympiad in India on February 1, under the supervision of Head Chef of Instructors Youssef Al-Jabasini.  We wish Chef Dania the very best and hope she achieves outstanding results that honor the […]

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From Australia to Saudi Arabia: A Hands-On Journey into Meat Mastery
February 2, 2026
From Australia to Saudi Arabia: A Hands-On Journey into Meat Mastery

From Australia to Saudi 🥩🔥 Special thank you to Meat & Livestock Australia Our students had the privilege of learning from the Aussie Meat Academy in an immersive, hands-on workshop with Chef Tarek Ibrahim @cheftarekibrahim, covering the full journey of meat preparation. From understanding primal cuts and cutting steak portions correctly, to mastering proper handling and cooking techniques, the session […]

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ZADK x NCMS
February 2, 2026
ZADK x NCMS

Exciting news! 🎉 ZADK has partnered with NCMS, a leading Saudi catering & facilities company, to sponsor and train our students through the HRDF program. This collaboration empowers Saudi youth, provides real-world experience, and supports Vision 2030 by developing national talent for the future of our workforce. 

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Cultivating Sustainability with Our Partners
January 6, 2026
Cultivating Sustainability with Our Partners

We’re proud to highlight the continued support of Nidal Farms, our trusted partner for fresh, locally grown produce from the Eastern Region 🌱.Beyond year-round supply, Nidal Farms has supported a new initiative at ZADK by helping transform our patio into a small in-house garden—providing plants and seeds that allow our students to grow local ingredients […]

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2025 ANNUAL NEWSLETTER
December 31, 2025
2025 ANNUAL NEWSLETTER

Dive into our latest ZADK Annual Newsletter for 2025, now available in an interactive, easy-to-read flipbook format!For full screen access, kindly click here.

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