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Associate Diploma in Culinary Arts

About Associate Diploma in Culinary Arts

The Associate Diploma in Culinary Arts at ZADK Saudi Culinary Arts Academy offers an accelerated one-year programme for those eager to enter the culinary world quickly. This intensive course includes over 600 hours of practical kitchen experience, providing a strong foundation in culinary arts.

Designed for aspiring culinary professionals, this diploma is perfect for individuals wanting to swiftly enter the culinary industry. It focuses on practical skills and essential knowledge, ensuring graduates are ready to work in professional kitchens. Whether you’re starting your culinary career, improving your skills, or switching to a culinary profession, our Associate Diploma in Culinary Arts will give you the expertise and confidence needed to succeed in the fast-paced culinary field.

Title and Accreditation The Associate Diploma in Culinary Arts is accredited by the Technical and Vocational Training Corporation (TVTC) and recognized by Culinary Arts Academy Switzerland.
Duration 1 Year program

Term 1

  • Business Communications
  • Self-Marketing Skills
  • Fundamentals of Classical Cooking
  • Culinary Science
  • Operational Concepts (Level 1)
  • Saudi Cuisine
  • Food Safety & Hygiene
  • Nutrition

Term 2

  • Sustainability and Social Responsibility in Business
  • Entrepreneurship
  • Operational Concepts (Level 2)
  • Kitchen Management
  • International Baking and Pastry Arts
  • Cuisines of the World
  • Garde Manger
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